I recently decided that my second favorite is sauteed squash and onions.
And now my third favorite is definitely this Southwestern 2 Bean Chicken Chili, cooked in a crockpot. It's pretty amazing. I crave it at least every other week, though I don't make it but once a month since there are a good bit of leftovers and Matt doesn't love it quite as much as I do. I wanted to share the greatness, so here is the recipe. Go make it NOW!
My fourth favorite food is probably anything chocked full of sugar. Keeping it real.
